You can try to make below delicious taste of lemon loaf recipe. In fact, you can actually make it by yourself if you want. When you make this lemon loaf recipe, make sure to follow the steps of making it one by one.
Ingredients:
• You can begin to prepare for 1/2 cup butter
• 1/2 cup margarine
• 1/2 cup shortening (it is preferable to choose butter)
• Next ingredient is 1 cup of sugar
• Prepare for 2 eggs
• Add 1/2 cup milk in the ingredient. The amount of 2% only is fine
• You can prepare for 1 1/2 cups of flour
• Prepare for 1 teaspoon of baking powder
• Next ingredient is 1/2 teaspoon of salt
• Prepare for 1 lemon. Make sure it is rind of type
Ingredient for glaze:
• For additional ingredient of glaze, you can use 1 cup of lemon juice
• Prepare for 1/4 cup sugar
Direction:
1. Here, how you will make it. In an expansive vessel, you have to cream spread and sugar in it.
2. After that, you can include eggs in it. When you put it inside, you have to put it each one in turn, then beating it all until smooth.
3. Next step, you can mix in milk to it.
4. Then, you can begin to fill in an alternate dish. Make sure to combine flour, preparing powder, salt and lemon skin in it.
5. Now, you can put it into hitter if you like.
6. After that mix all of ingredients to saturate it.
7. Next step, you must scratch it into lubed 9 x 5 inch of roll container.
8. You can start to prepare in 350 Fahrenheit degree stove for 55 to 60 minutes.
9. Now, you have to cool it in prospect for several minutes.
10. Start to uproot to rack keeping in mind still hot. Now, with a toothpick jab, you can gap everywhere throughout the highest point of the piece, and spoon it coat equitably over.
11. Cool it for a while.
12. Next you have to make glaze or coat: first, you have to combine lemon squeeze and sugar in a pan that you have prepared.
13. You can start to blend it and with using high temperature till sugar is broken down.
14. Now, you can spoon it uniformly over top of hot roll.
15. This lemon loaf recipe is ready to serve
