Here is a simple and very tasty recipes for the sweet tooth, the recipe of pineapple bread pudding. This is a special pudding that is not very common but taste so good. The pineapple in the pudding will give the nutrients needed by the body. The sweet taste of the pudding will make the sweet tooth, like the children, crave to eat these fruits without hesitation. The cooking time that you will need for the pineapple pudding is 45 minutes, while the preparation should not take more than 10 minutes. Let start with the preparation of the ingredients.
- Half a cup of softened margarine or butter
- A cup of white sugar
- Half a teaspoon of ground cinnamon
- Four large eggs
- A can of pineapple, drained and crushed (the result would be around 14 ounces of pineapple so if you choose the fresh pineapples, you will need the same amount)
- Two cups of French bread (cut to cubes in about half an inch a piece)
- A quarter cup of chopped walnuts or pecans.
You can create the pineapple bread pudding with only those ingredients and a minimum set of cooking utensils. The first thing that you need is a large bowl. The bowl can be used to mix some ingredients. The ingredients that need to be mixed are butter, cinnamon and sugar. Use a mixer to mix them all. Set the mixer at a medium speed for about one minute. You will need to scrap the bowl frequently to make sure that the bottom part will not be left unmixed. If you are using a glass bowl, then you can take a peek at the bottom part to see whether or not you have some unmixed areas.
After the mixture is combined, add eggs to it. At this time, you will need to add the speed to high for another 2 minutes. If in 2 minutes you do not see a fluffy mixture, and then just continue. Fold the rest of the ingredients before you put the mixture in the oven for about 40 t0 45 minutes. You also need to check by using a knife that is inserted to the center of the pudding. If the knife comes out of the mixture clean, then it is ready, even if it is before 40 minutes or over 45 minutes. The time is only the average time, but not as exact as we all want it to be because there will be different elements to affect the cooking time. With this recipe, you will be able to serve 4 persons.
