During holidays, we are usually pampered with special holiday treats. After all, holidays are not like any other days. This is the time of the year when all the members of the family come together and it is the time of fun. One of the dishes that is being craved during the holidah is usually pineapple glazed ham. Holiday season is simply not complete without pineapple ham. The pair is just so amazing. However, there will be a time when the next generation has to be able to take the role of the host for holidays as mothers getting old and children have their own families.
Mother will no longer be the host and she is just a guest in the children’s house. Sometimes children want to be able to provide the same amazing dish as their mothers but do not want to bother the mothers to ask for recipes. If this is your case, then you can find so many recipes of pineapple glazed ham in the internet to be able to satisfy the appetite of the others and meet the expectations of your mother.
This is one of the ham with pineapple recipe that can wow your guests. But before you start, you will need to provide a smoked spiral ham, a can of 20 oz sliced pineapple to attach on the ham, half a cup of honey and a quarter cup of brown sugar.
Before cooking anything, you will need to preheat the oven first until it reaches 275 degree Fahrenheit. Then take the bowl and mix brown sugar and honey until both are mixed together. It is perfectly okay to have some grains in it. You can also use the packet that is included in the ham if you do not want to make your own mixture. Next thing to do is to lay the whole ham on one side with the fat side facing upward. Spread honey glaze mixture on the ham and put the pineapple slices all around the ham by using toothpicks. Cook the ham for 15 minutes a pound until everything is heated completely.
You need to be cautious with your time of cooking. Remember that over cooking the ham will cause the meat to be dried up and it really taste over cooked, while the undercooked ones will not be suitable for serving. Time the cooking perfectly because it will be a special occasion for the family.
